From intimate cocktail wedding receptions to specialty hors d'oeuvres during the cocktail hour to 5-course plated dinners for 200.



From Boxed Lunches and Sandwich Platters to Backyard Barbecues and Large Group Buffets.


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Dinner Parties


Let me assemble a divine menu for you and your guests with wine parings and professional

table-side service

Meet The Chef


My name is Chef Bob Friesen and I am the Owner of Gourmet Chef at Your Table. I’m a certified Red Seal Chef who specializes in catering dinner parties across Ontario. I have a full team of chefs, servers and bartenders at your disposal. I can also help secure all rentals (linens, stemware, tableware) for you.

Our team will make you intimate brunch for eight, corporate dinner for 50, or cocktail wedding reception and 5-course sit down plated dinner for 300 a unique, effortless and memorable experience.


Proudly serving Southern Ontario since 2015!


Tel: 519-949-2049  




At Your Service

Tel: 519-949-2049 |  Email:



At Your Table

 Recent Menu

Shrimp Bisque

Classically French, Velvety Smooth Shrimp Stock, Double Cream

Sea Scallops

Pan Seared Sea Scallops, Mint, Peas, Double Smoked Bacon Lardons,​ Citrus Arugula, Sauce Beurre Blanc

Sweet Potato, Beet Tartar

Avocado, Pea Shoots, Lemon Goats Cheese, Candied Pecans, Balsamic-Maple Vinaigrette

Beef Tenderloin

Dry Rub Filet, Sunflower Seed Pesto Fingerling Potatoes, Thyme Infused Filed Mushrooms, Lemon Asparagus, Red Pepper Coulis, Red Wine-Caper Vinaigrette, Baby Broccoli Shoots


Lemon Almond Cake

Layered Flourless Lemon Cake, Lemon Curd Frosting, Toasted Almonds, Raspberry Sorbet, Blueberry Coulis


At Your Service

Tel: 519-949-2049 |  Email:




© 2020 Gourmet Chef at your Table