AT YOUR TABLE
Meet The Chef
Since my training at the world renowned Stratford Chefs School and writing my Red Seal, I now specialize in personalized all-inclusive catered dinner events. I also love to teach my clients how to create delicious meals in their home, like a chef.
Professional Catered Dinner Parties
Chef Bob Friesen together with his team will make you intimate brunch for eight, corporate dinner for 50, or cocktail wedding reception and 5-course dinner for 200 a unique, effortless and memorable experience.
Pop Up Dinners at the Gallery
Celebrate exceptional cuisine and exquisite service by art, culture, & elegance.
Personalized Catered Events in Your Area
Servicing London through the GTA since 2017
At Your Table
Classically French, Velvety Smooth Shrimp Stock, Double Cream
Pan Seared Sea Scallops, Mint, Peas, Double Smoked Bacon Lardons, Citrus Arugula, Sauce Beurre Blanc
Sweet Potato, Beet Tartar
Avocado, Pea Shoots, Lemon Goats Cheese, Candied Pecans, Balsamic-Maple Vinaigrette
Dry Rub Filet, Sunflower Seed Pesto Fingerling Potatoes, Thyme Infused Filed Mushrooms, Lemon Asparagus, Red Pepper Coulis, Red Wine-Caper Vinaigrette, Baby Broccoli Shoots
Lemon Almond Cake
Layered Flourless Lemon Cake, Lemon Curd Frosting, Toasted Almonds, Raspberry Sorbet, Blueberry Coulis
At Your Service
Tel: 519-949-2049 | Email: