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Catering Done Differently
Gourmet Chef At Your Table is a premium catering company servicing Southern Ontario, specializing in creating innovative menus for special events & weddings of all types. Executive Chef/Owner Bob Friesen is a Red Seal Chef who offers personalized, all-inclusive catering services alongside his professional culinary team. Over the years, this company has earned a stellar reputation for what they do differently. All menu items are prepared, cooked, and served fresh at every event. Paired with their exquisite front-of-house service teams, Gourmet Chef at Your Table brings an upscale restaurant experience to you - every time!
Gourmet Chef At Your Table is delighted to provide a skilled professional team of Red Sealed chefs, seasoned servers & Smart Serve certified bartenders for your special occasion. Day-of-event rentals are also available, including customizable table linens, complete place settings and a selection of barware.
Hosting your next event couldn't be easier.
Gourmet Chef at Your Table specializes in creating French, rustic Italian, and other Mediterranean-inspired cuisines. Menu items include an imaginative selection of 2-bite hors d'oeuvres, premium starter and entrees selections, elegant desserts and an option for late night snacks.
Accommodations for dietary restrictions will be available whenever possible with advance notice.
From Start to Finish
Expect and count on the best from General Manager Chrissy Turek (previously a licenced wedding planner of 10 years) to ensure your special event runs smoothly and efficiently. Chrissy will guide you through your menu selections and provide a day-of-event timeline and quote based on your preferences. Rentals, staffing and any dietary restrictions are expertly handled and provided as requested.
We have been proudly serving Southern Ontario since 2015!
ELEVATE. SAVOUR. CELEBRATE.
Tel: 519-949-2049 | Email: firstname.lastname@example.org
At Your Table
Classically French, Velvety Smooth Shrimp Stock, Double Cream
Pan Seared Sea Scallops, Mint, Peas, Double Smoked Bacon Lardons, Citrus Arugula, Sauce Beurre Blanc
Sweet Potato, Beet Tartar
Avocado, Pea Shoots, Lemon Goats Cheese, Candied Pecans, Balsamic-Maple Vinaigrette
Dry Rub Filet, Sunflower Seed Pesto Fingerling Potatoes, Thyme Infused Filed Mushrooms, Lemon Asparagus, Red Pepper Coulis, Red Wine-Caper Vinaigrette, Baby Broccoli Shoots
Lemon Almond Cake
Layered Flourless Lemon Cake, Lemon Curd Frosting, Toasted Almonds, Raspberry Sorbet, Blueberry Coulis
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