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At Gourmet Chef, we believe that every event should be a memorable one. That's why we go above and beyond to provide exceptional catering services. Here are a few things that set us apart from other catering services: 1. Customized menus: We understand that every event is unique, and that's why we offer customized menus to suit your preferences and dietary requirements. Whether you're looking for vegan, gluten-free, or low-carb options, we've got you covered. 2. Made to order: We do not offer precooked food. We bring the restaurant to you, preparing, cooking, and serving on-site for a fresh, flavorful experience. We use only the freshest and highest quality ingredients in our dishes. From locally sourced meats and produce to artisanal cheeses and bread, we take pride in the quality of our ingredients and prepare them fresh, for you, at your event. 3. Professional service: Our team of professional chefs and servers are dedicated to providing exceptional service. We take care of everything from setup to cleanup, so you can relax and enjoy your event. 4. Attention to detail: We believe that the little things make a big difference. That's why we pay close attention to every detail, from the presentation of our dishes to the decor of our serving stations. In short, Gourmet Chef is committed to providing exceptional catering services that exceed your expectations. Contact us today to learn more about our services and to schedule a consultation.

Gourmet Chef at Your Table caters to a wide range of events, from intimate dinner parties to large corporate events. We specialize in creating customized menus to meet the specific needs and preferences of each client. Some of the events we have catered in the past include weddings, anniversary celebrations, birthday parties, cocktail parties, corporate luncheons, and more. Whether you need a formal sit-down dinner or a casual buffet-style spread, we can provide a memorable culinary experience for you and your guests. Contact us today to discuss your event and menu options.

We offer a variety of catering packages to fit any event or occasion. Each package includes a customizable menu tailored to your preferences, dietary restrictions, and budget. Our packages can also include staff to set up, serve, and clean up at your event, as well as necessary equipment and tableware. We are dedicated to providing exceptional service and delicious food to make your event memorable. Contact us today to discuss your catering needs and receive a personalized quote.

Yes, Gourmet Chef can accommodate dietary restrictions and special requests. We understand that some guests may have certain dietary needs or preferences, and we strive to create customized menus that cater to these requirements. Whether you require vegetarian, vegan, gluten-free, or other special dietary needs, we will work with you to create a personalized menu that meets your needs. If you have any special requests, please don't hesitate to let us know, and we will do our best to accommodate your needs. We take pride in providing exceptional catering services to ensure that your event is a success.

We understand that the number of guests at your event may change after you have made your initial booking. Please inform us as soon as possible if this happens so we can make the necessary adjustments to your order. If the number of guests increases, we will do our best to accommodate the additional guests with the same menu and quality of service. However, please note that this may result in additional charges. If the number of guests decreases, please inform us at least 2 days before the event so we can adjust the order accordingly. We understand that unexpected changes can happen, and we will work with you to make any necessary adjustments. At Gourmet Chef, our goal is to provide you with exceptional service and delicious food, regardless of the number of guests. Please do not hesitate to contact us with any questions or concerns you may have.

We suggest that you book our catering services as early as possible to ensure availability. Typically, we recommend booking at least two weeks in advance for smaller events and at least a month in advance for larger events. However, if you have a last-minute event, please feel free to contact us and we will do our best to accommodate your needs. Please keep in mind that our availability may be limited during peak seasons, such as holidays or wedding season, so it's always better to book early to avoid disappointment.

We believe in being transparent with our clients and providing them with detailed information about our services. The only additional fees that you should be aware of are taxes and gratuity. Taxes are added to the total cost of your order, while gratuity is optional but appreciated. We do not charge any hidden fees or surcharges, so you can be confident that the price you see on your invoice is the price you'll pay. However, please note that any additional requests or changes to your original order may result in additional charges. We will always communicate any changes in pricing with you upfront and work with you to find the best solution for your budget. If you have any questions or concerns about our fees, please don't hesitate to contact us. We're always happy to help.

Yes, as a professional catering-chef, we will assist your day-of-event itinerary to ensure that your event runs as smoothly as possible. This includes collaborating with you to create a customized menu that meets your unique requirements and budget, as well as handling all the logistics around the timing of your event to ensure that your guests have an unforgettable experience. Contact Gourmet Chef today to discuss your event planning needs.

We specialize in a variety of cuisines including Italian, French, Mediterranean, American, and Asian. We strive to create unique and flavorful dishes that cater to the specific preferences and dietary needs of our clients. Our team of experienced chefs is skilled in preparing both traditional and modern dishes, using only the freshest and highest quality ingredients. Whether you're looking for a sophisticated fine dining experience or a casual buffet-style meal, we can create a custom menu tailored to your event and taste preferences.

At Gourmet Chef, we take food safety and hygiene very seriously. We follow strict guidelines and regulations to ensure that the food we prepare and serve is safe and healthy for our clients. Here are a few ways we maintain food safety and hygiene: - We source our ingredients from trusted and reputable suppliers who follow industry standards for food safety. - Our chefs and kitchen staff are trained in proper food handling, preparation, and storage techniques to prevent contamination and ensure safe food practices. - We maintain a clean and organized kitchen environment, with regular cleaning and sanitizing of all surfaces, equipment, and utensils. - We monitor food temperatures throughout the preparation and service process to make sure that food is cooked and stored at safe temperatures. - We adhere to all local and state regulations for food safety and hygiene, and regularly review and update our practices to ensure that we are always following the latest guidelines. At Gourmet Chef, we are committed to providing our clients with delicious, high-quality food that is also safe and healthy. If you have any questions or concerns about our food safety and hygiene practices, please don't hesitate to contact us.

Yes, we understand that sometimes unexpected events happen and you may require catering services on short notice. We do our best to accommodate last-minute requests as long as we have availability. However, please note that certain menu items may not be available on short notice. We recommend that you contact us as soon as possible to discuss your needs and availability. Rest assured that we will do everything we can to provide you with the best possible service, even on short notice. Contact us today to discuss your catering needs.

We believe in catering to all occasions, big or small. Whether you need food for an intimate dinner party or a grand wedding reception, we are here to serve you. We understand that every event is unique and we work closely with our clients to ensure that their catering needs are met. Rest assured that our team of highly skilled chefs and professional staff will provide you with exceptional service and quality food, regardless of the size of your guest list. Contact us today to learn more about our catering services and how we can make your next event a success.

We understand that unforeseen circumstances can arise, such as bad weather, that can potentially disrupt your event. In such situations, we take proactive measures to ensure that your event runs smoothly and seamlessly. We will work closely with you to develop a contingency plan that takes into account the weather forecast and any other factors that may impact your event. This may include setting up tents, rearranging seating arrangements, or adjusting the menu to better suit the situation. Our team is highly experienced in handling such situations and will do everything possible to ensure that your event is a success, regardless of any unforeseen circumstances.

Yes, we offer staffing services for events. Our team of experienced and professional Smart Serve servers and bartenders, and Red Seal chefs are dedicated to providing exceptional service and ensuring your event runs smoothly. Our staff members have extensive experience in the hospitality industry and have been trained to handle events of all sizes and types.

Yes, absolutely! At GOURMET CHEF, we have experience catering to all kinds of events, including outdoor ones. We understand the challenges of outdoor events and are equipped to handle them. Our team will work with you to create the perfect menu for your event, taking into consideration any special dietary requirements or preferences. We'll also ensure that all the food is served at the right temperature and that it's presented beautifully. So, whether you're planning a wedding, a corporate event, or a family gathering, we'll make sure that the food is delicious and memorable. Contact us today to discuss your outdoor event catering needs.

We require a 35% deposit at the time of booking to secure your event date. The remaining balance is due two weeks prior to your event. We accept all major credit cards, electronic transfers, and cash. If you have any questions or concerns about the payment schedule, please don't hesitate to contact us. We are happy to work with you to create a payment plan that fits your needs.

We understand that your event deserves the best possible menu. That's why we offer personalized tastings for our clients before finalizing the menu. We want you to have complete confidence in our cuisine and ensure that your guests will be satisfied with every bite. During the tasting, our chef will prepare a sample of the dishes you've selected and present them to you. We'll work with you to make any necessary adjustments to ensure your menu perfectly reflects your taste and preferences. Please note that tastings are available for events with 50 or more guests, and additional fees may apply. Contact us to schedule a tasting and discuss your catering needs.

We understand that the number of guests at your event may change after you have made your initial booking. Please inform us as soon as possible if this happens so we can make the necessary adjustments to your order. If the number of guests increases, we will do our best to accommodate the additional guests with the same menu and quality of service. However, please note that this may result in additional charges. If the number of guests decreases, please inform us at least 2 weeks before the event so we can adjust the order accordingly. We understand that unexpected changes can happen, and we will work with you to make any necessary adjustments. Our goal is to provide you with exceptional service and delicious food, regardless of the number of guests. Please do not hesitate to contact us with any questions or concerns you may have.