WEDDING MENU 2024/2025
HORS D'OEUVRES - SAVORY
SPICY MARINATED SHRIMP
Cucumber Bowls with Marinated Shrimp, Sauce Remoulade and Fresh Dill
BRUSCHETTA WITH FETA
Grape Tomatoes, Kalamata Olives, Feta Cheese, Lemon Goat Cheese Toasted HerbedCrostini
CRISPY ARANCINI BALLS
Double Smoked Bacon, Mozzarella, and Cheddar, with Spicy Marinara
ENDIVE BOATS
Apple, Stilton Cheese & Hazelnut Salad in an Endive Leaf
SMOKED SALMON
Smoked Salmon, Whipped Herbed Cream Cheese, Red Onion, Crispy Capers, on a Brioche Crisp
BUTTERNUT SQUASH TARTS
Pureed Butternut Squash, Sweet Potato, Carrot and Onion in a Phyllo Cup withToasted Hazelnuts and Balsamic Reduction
WARM HALLOUMI CHEESE POPS
Sesame Coated Halloumi Cheese Drizzled with Honey
BLINI WITH GREEN GODDESS HUMMUS
Smooth Herbed House-made Hummus a top a Blini
FRIED CHICKEN AND WAFFLES
Buttermilk Marinated Breaded Chicken Pieces Drizzled with Spicy Sriracha Honey in a MiniWaffle Cup
KOREAN BBQ STEAK SHOTS
Marinated Flank Steak, Coated with Sweet and Salty Glaze in a Shot Glass
WARM MAC & CHEESE POPS
Panko Crusted Mac and Cheese Pops with Bacon Jam
MUSHROOM TOASTS
Sautéed Wild Mushrooms, Roasted Garlic, Balsamic Glaze and Parmigiano Reggiano on a Herbed Crostini
OLIVE TAPENADE
Olive, Capers, Lemon, and Garlic Spread, Lemon-Mascarpone on a Toasted Crostini
SHRIMP BISQUE SHOTS
(Additional Charge)
Smooth, Rich Shrimp Bisque with Herbed Cream & Chive Oil
PANISSE FRITTER
Crispy Fried Fritter topped with Smoked Sour Cream & Pickled Shallots
SHRIMP COCKTAIL
Poached Shrimp with a Spicy Cocktail Sauce in a Shot GlassBread Service
​
BREAD SERVICE
FOCACCIA AL ROSMARINO
House Made Roasted Garlic and Rosemary Focaccia Served with House-Whipped Flaky Maldon Sea Salt Butter
ARTISANAL BREADS
Assortment of Fresh Baked Artisanal Breads, Served with House-Whipped Flaky Maldon Sea Salt Butter
STARTERS
​
ROASTED GARLIC SUNDRIED TOMATO CAESAR SALAD
Crisp Romain Hearts, Lemon Aioli, Roasted Garlic, Sundried Tomatoes, HerbedCroutons, Double Smoked Bacon Lardons, & Shaved Parmesan
CRANBERRY PECAN KALE SALAD
Torn Kale Leaves, Diced Honey Crisp Apples, Dried Cranberries, Candied Pecans andFeta in an Apple Honey Vinaigrette
ITALIANO CITRUS SALAD
Shaved Fennel, Radicchio, Baby Arugula, Red Onion, Citrus Segments, Kalamata Olives, Balsamic
STRAWBERRY SALAD
Baby Field Greens, Strawberries, Blue Berries, Feta, Red Onion, and Toasted Almonds, in a Light Dijon White Wine Vinaigrette
PUMPKIN, APPLE & GINGER BISQUEFinished with a Coconut Cream & Toasted Pumpkin Seeds
FIRE-ROASTED RED PEPPER SOUP
Smokey and Smooth Red Peppers, Roasted Roma Tomatoes, Topped Cream &Toasted Herbed Ciabatta Croutons
SHRIMP BISQUE
(Additional Charge per Guest)
Classically French, Smooth, Perfectly Balanced Shrimp Bisque, with Cream & Chive Oil
FRENCH ONION SOUP
Rich Beef Stock, Red Wine, Caramelized Onions, Toasted Crostini topped with MeltedParmesan & Gruyere Cheese
​
ENTREES
​
BEEF TENDERLOIN
Pan Seared Beef Tenderloin, Roasted Herb & Garlic Mashed Potato, MarketVegetables, Beef Demi-Glacé, Baby Micro Greens
FILET OF SALMON
Pan-Seared Filet of Salmon, Beurre Blanc Sauce, Basmati Dill & Leek Rice Pilaf, SlowRoasted Cherry Tomatoes, Lemon Asparagus, Baby Micro Greens
CHICKEN BREAST PROVINÇIAL
Brined, Pan-Seared Chicken Breast, Citrus White Wine Butter Sauce, MediterraneanVegetables, Basmati Dill & Leek Rice Pilaf
HONEY SOY-GLAZED CHICKEN
Marinated, Pan-Seared Chicken Breast, Spicy Asian Glaze, Ginger Rice, and a CrunchyAsian Slaw
PORK TENDERLOIN
Dry Rub Roasted Pork Tenderloin, Cherry Shallot Balsamic Sauce, Roasted Vegetables
WILD MUSHROOM & LEEK TART
(VEGETARIAN)
Portobello, Shiitake, Oyster, Cremini, Leeks, Roasted Garlic, Cashew Cream, andBalsamic Glaze, in a Chia Seed Pastry. Sunflower Pesto Fingerling Potatoes, LemonAsparagus, Baby Micro Arugula
CELERIAC STEAK
(VEGETARIAN)
Seared Celeriac Steak, Creamy Potato Purée, Roasted Root Vegetables, Crispy Leeks,Pickled Pearl Onions and Vegetarian Demi Glacé
DESSERTS
​
LEMON ALMOND CAKE WITH RASPBERRY SORBET
Lemon Almond Cake, Lemon Curd Frosting, Toasted Almonds, Raspberry Sorbet, Tuile
DECADENT CHOCOLATE CAKE
Flourless Chocolate Cake, Smooth Chocolate Ganache, Macerated Strawberries, Tuile
LEMON CHEESECAKE
Lemon Velvet Cheesecake Topped with Chantilly Cream and Blueberry Compote, Tuile
CHOCOLATE FRENCH SILK
Chocolate Mousse Topped with Macerated Strawberries and Chantilly Cream, Tuile
FRENCH LEMON SABAYON WITH HONEY LAVENDER ICE CREAM
Lemon Sweet Dough, Lemon Curd Sabayon and Honey Lavender Ice Cream, Tuile
TIRAMISU
Traditional Italian dessert with layers of Mascarpone Cheese, Coffee-Soaked LadyFingers and Chantilly Cream topped with Cocoa Powder
HAZELNUT TARTLET WITH COFFEE ICE CREAM
Baked Chocolate Almond Shell filled with Creamy Chocolate Hazelnut Ganache, served with House-made Coffee Ice Cream and Cinnamon Tuile
COFFEE & TEA SERVICE
​
REGULAR COFFEE SERVICE
Served with Cream, Milk, Sugar, and Sweetener
DECAFFINATED COFFEE SERVICE
Served with Cream, Milk, Sugar, and Sweetener
ASSORTED PACKAGED TEA SERVICE
Served with Milk, Sugar, and Sweetener
LATE NIGHT
​
CLASSIC POUTINE
Crispy French Fries, Cheese Curds, & Beef Gravy
​
ITALIAN POUTINE
Crispy French Fries, Marinara Sauce, Mozzarella Cheese
PORK TACOS
Tender Pulled Pork, Crispy Asian Slaw, Siracha Mayo, Flour Tortilla
FISH TACOS
Haddock, Creamy Dill Slaw, Tomatoes, Spicy Mayo,Cotija Cheese, Flour Tortilla, Parsley
CHICKEN TACOS
Pulled Chicken, Buttermilk Slaw, Dill Pickles, Buffalo Sauce, Flour Tortilla
FRIED CHICKEN SLIDERS
Brined then Fried Chicken Thighs, Smoked Sriracha-Maple Syrup, Spicy Mayo, Lettuce,Pickles, Toasted Brioche Bun
MINI-BURGER SLIDERS
Beef Patty, Caramelized French Onion, Gruyere Cheese & Smokey BBQ Sauce, ToastedBrioche Bun
​
MINI GOURMET FLAT BREADS
SHALLOT
Herbed Pesto, Caramelized Onions, Feta Pine NutsROMATomato, Butternut Squash, Cashew Cream, Micro GreensOlive oil, sea salt
POTATTE
Fingerling Potatoes, Rosemary, Sea Salt, Basil Pesto, Balsamic Vinegar
ITALIANO
Roasted Garlic, Goats Cheese, Caramelized Onions, Prosciutto, Arugula
TRUFFLE
Cremini, Oyster, Shitake, Truffle Mornay Sauce, Gruyere, Balsamic Glaze
BARTLET
Pear, Walnuts, Spicy Honey, Gorgonzola, Prosciutto, Tomato Sauce, Arugula
​
Allergies & Dietary RestrictionsWe try to accommodate all allergies and dietary restrictionsPlease advise when selecting menu options