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PREMIUM
BUFFET MENU


STARTER
- choose 2 options– 

 

GARDEN SALAD

A vibrant mix of fresh greens, cherry tomatoes, cucumbers, and radishes, drizzled with a light vinaigrette

 

PASTA SALAD WITH PESTO DRESSING

Al dente pasta tossed with colorful vegetables and a flavorful basil pesto dressing

 

ASIAN SESAME SALAD

A crunchy medley of cabbage, carrots, and bell peppers, topped with sesame seeds and tossed in a zesty sesame dressing

 

POTATO SALAD

Creamy and classic, our potato salad features tender potatoes mixed with a tangy dressing, celery, and onions

 

GREEK SALAD

Mediterranean Classic featuring ripe tomatoes, cucumbers, bell peppers, red onion and kalamata olives.  Tossed with feta, oregano, red wine vinegar and olive oil

 

TOMATO BASIL SOUP

A comforting classic, this creamy tomato basil soup is made with ripe tomatoes and fresh basil, garnished with a drizzle of olive oil and house baked croutons

 

CAESAR SALAD

Romaine lettuce tossed in a rich Caesar dressing, topped with crunchy croutons and finely grated Parmesan cheese for a timeless classic.

 

POTATO LEEK SOUP

Smooth and velvety, our potato leek soup combines earthy potatoes with tender leeks and a hint of cream

 

BUTTERNUT SQASH SOUP

This velvety soup is a blend of roasted butternut squash and warming spices, offering a sweet and savory flavor profile

 

CORN CHOWDER

A hearty corn chowder packed with sweet corn, potatoes, and savory herbs.

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SIDES

- choose 2 options –

 

ROASTED GARLIC MASHED POTATOES

Creamy, buttery mashed potatoes infused with the rich flavor of roasted garlic

 

DILL & LEEK RICE PILAF

Light, fluffy rice combined with fresh dill and tender leeks

 

HERB ROASTED VEGETABLES

A colorful selection of seasonal vegetables, perfectly roasted with a blend of fresh herbs

 

ROASTED BRUSSEL SPROUTS

Crisp, golden-brown Brussels sprouts finished with a hint of balsamic glaze

 

GARLICKY GREEN BEANS AND BACON

Tender green beans sautéed with garlic and smoky bacon

 

SCALLOPED POTATOES

Thinly sliced potatoes layered with cream and cheese

 

BROCCOLI WITH LEMON BUTTER

Steamed broccoli florets tossed in a refreshing lemon-butter sauce

 

 

ENTRÉES

- choose 2 options –

 

VEGETARIAN STIR-FRY

A colorful mix of seasonal vegetables stir-fried to perfection with a savory sauce, served over steamed rice

 

LENTIL BOLOGNESE PASTA

A hearty and flavorful vegetable lentil Bolognese sauce served over pasta

 

CHICKEN BREAST PROVENÇIAL

Juicy chicken breast marinated in herbs de Provence, roasted to perfection, served with a savory sauce that highlights Mediterranean flavors.

 

VEGETARIAN LASAGNA

Layers of fresh vegetables, ricotta cheese, and marinara sauce baked to perfection

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CHICKEN MARSALA

Tender chicken thighs sautéed and finished with a rich Marsala wine sauce and mushrooms

 

PULLED PORK SLIDERS

Succulent pulled pork slow cooked with a tangy barbecue sauce, tangy slaw, served on soft slider buns

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DESSERTS

- choose 2 options –

 

CHOCOLATE CAKE

Rich and decadent, our chocolate cake is layered with creamy frosting

 

CHEESECAKE

Creamy and smooth, our classic cheesecake is served with a graham cracker crust, topped with our blueberry compote

 

CHOCOLATE MOUSSE

Light and airy, our chocolate mousse is rich in flavor with and macerated strawberries and Chantilly cream

 

LEMON CAKE

Zesty and refreshing, our lemon cake is infused with bright lemon flavors and topped with a light frosting and a raspberry coulis

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$59.95 per guest

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